Tea(s) From: Turkey / Egypt / China / India / Albania
Region(s): Anatolya / Nile River Delta + Fayoum / Shandong / Cochin / Tirana
PHYSICAL AND SENSORY PARAMETERS:
Appearance (Dry Product): Dried fruit pieces, petals and beans
Colour (Dry Product): Predominantly golden brown with red, white, pink, brown
Dry Leaf Aroma: Chocolate, strawberry, vanilla
Taste: Delicious Notes Of Dark Chocolate With Light Edges Of Early Season Strawberry
Infusion / Cup Colour: Liquid crimson red
HOT BREWING INSTRUCTIONS: Bring filtered or freshly drawn cold water to a rolling boil. Place 2 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea)
CAFFEINE CONTENT: None - Caffeine Free Herb and Fruit
ANTIOXIDANT CONTENT: Low
